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Techniques for Managing Quality
10

Description

Quality is a performance objective for all organizations. It must be treated as a responsibility of all functions because it is, ‘the element’ used by the customer(s) to make purchase choices…


Quality is a concept that can be viewed from different perspectives. How a customer defines quality, is down to an individual or a group’s preferences. For operations, quality depending on their priorities. This could trigger a trade-off, between volumes vs. variety, high customer contact vs. low customer contact, consistency vs. customizations…and so on.


Course Overview

This course introduces the following quality concepts – definition of quality for products and services, continuous improvement, how quality is measured, the cost associated with quality, types of quality management methodologies/systems, and tools used to manage quality. 

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Course Information

Language: English
Technical requirement: Internet access, web browser
Commitment: Approx. 8 Weeks (Self-paced)
On completion:You get knowledge points and an electronic certificate (with a prize and/or privileges - where applicable). The certificate is not an official academic credit.
Refund policy: A full refund is given on all paid courses after the first session begins or before 25% of the course is covered.

Students

Lessons

Free

An overview of Quality Management

Free

The cost of quality management principles & systems

Free

Using ISO’s quality management standards

Free

The concept of Total Quality Management (TQM)

Free

Overview of the 6 sigma methodology

Business Lab – Finding gaps in quality

Business Lab – The quality management challenge

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